by Brigitte | Jul 8, 2014 | Recipes
Ingredients 1 1/2 lb chicken livers 1/4 cup schmaltz (or lard for a non-Kosher version) 1 large onion, coarsely chopped 5 hardboiled eggs, peeled and dice Salt and black pepper to taste 2 tbsp minced fresh parsley for garnish (optional) You will also need skillet,...